Ru Yi Vegetarian Oyster Mushroom Floss 180g
Savor the rich, meaty texture of Ru Yi Vegetarian Oyster Mushroom Floss—a plant-based twist on traditional pork floss! Made from shredded oyster mushrooms, this umami-packed topping delivers a satisfying crunch and savory depth, perfect for enhancing rice, noodles, or snacks.
Key Features:
✔ 100% Plant-Based – Vegan-friendly alternative to meat floss
✔ Umami-Rich – Oyster mushrooms provide a meaty, slightly smoky flavor
✔ Versatile Topping – Sprinkle over congee, tofu, or sushi rolls
✔ No Artificial Flavors – Seasoned with soy sauce and spices
Net Weight: 180g
🍚 How to Enjoy:
- Rice Bowls: Top steamed rice with floss + fried shallots
- Bao Buns: Fill with floss + cucumber slices
- Salads: Add crunch to Buddha bowls
- Snacking: Eat straight from the jar!
🌿 Dietary Notes:
• Vegan & vegetarian
• Contains soy
Storage: Keep in a cool, dry place. Refrigerate after opening.
🔥 Pro Tips:
- Mix with mayo for a sandwich spread
- Fold into scrambled tofu for extra texture
- Crisp It Up: Lightly pan-fry for added crunch
Why Choose Ru Yi?
• Taiwanese Craftsmanship – Expertly shredded for perfect texture
• Healthier Choice – Lower fat than pork floss
• Pantry Staple – Long shelf life
Add a protein-packed punch to your meals—order today!
🍄 "The floss that fools even meat lovers!" 🍄
Product Information
Product Information
Shipping & Returns
Shipping & Returns
Description
Savor the rich, meaty texture of Ru Yi Vegetarian Oyster Mushroom Floss—a plant-based twist on traditional pork floss! Made from shredded oyster mushrooms, this umami-packed topping delivers a satisfying crunch and savory depth, perfect for enhancing rice, noodles, or snacks.
Key Features:
✔ 100% Plant-Based – Vegan-friendly alternative to meat floss
✔ Umami-Rich – Oyster mushrooms provide a meaty, slightly smoky flavor
✔ Versatile Topping – Sprinkle over congee, tofu, or sushi rolls
✔ No Artificial Flavors – Seasoned with soy sauce and spices
Net Weight: 180g
🍚 How to Enjoy:
- Rice Bowls: Top steamed rice with floss + fried shallots
- Bao Buns: Fill with floss + cucumber slices
- Salads: Add crunch to Buddha bowls
- Snacking: Eat straight from the jar!
🌿 Dietary Notes:
• Vegan & vegetarian
• Contains soy
Storage: Keep in a cool, dry place. Refrigerate after opening.
🔥 Pro Tips:
- Mix with mayo for a sandwich spread
- Fold into scrambled tofu for extra texture
- Crisp It Up: Lightly pan-fry for added crunch
Why Choose Ru Yi?
• Taiwanese Craftsmanship – Expertly shredded for perfect texture
• Healthier Choice – Lower fat than pork floss
• Pantry Staple – Long shelf life
Add a protein-packed punch to your meals—order today!
🍄 "The floss that fools even meat lovers!" 🍄
