
Mama Sita's Sinigang Sa Sampalok Mix (Tamarind Seasoning Mix) 50g
Create Authentic Filipino Sour Soup with Ease and Perfection!
Bring the iconic, tangy flavor of traditional FilipinoĀ sinigangĀ to your kitchen withĀ Mama Sita's Sinigang Sa Sampalok Mix. This 50g packet contains a perfectly balanced blend of natural tamarind powder and savory seasonings, designed to deliver the signature sour broth that makesĀ sinigangĀ a beloved comfort food in the Philippines. No need to labor over extracting tamarind pulpāthis mix simplifies the process without compromising on authentic taste.
Ideal for soups, stews, and even marinades, this versatile seasoning mix allows you to whip up a heartyĀ sinigangĀ in minutes. Just add your choice of protein (pork, shrimp, fish, or beef) and vegetables (kangkong, radish, okra, etc.), and let Mama Sitaās do the rest!
Key Features:
- Authentic Tamarind Sourness:Ā Made with real tamarind for that classic, mouthwatering tang.
- All-Natural Seasoning:Ā No artificial flavors or MSG-addedājust pure, wholesome ingredients.
- Quick & Convenient:Ā Eliminates the need for fresh tamarind, saving time and effort.
- Versatile Use:Ā Perfect forĀ sinigangĀ soup, but also great as a souring agent for other dishes likeĀ sinampalukang manokĀ (tamarind chicken stew).
Product Details:
- Net Weight: 50g
- Flavor: Tamarind (Sampalok)
- Dish Type: Soup/Stew Seasoning
- Usage: For sinigang and other sour broth-based dishes
- Origin: Philippines
How to Use:
- In a pot, boil your choice of protein (e.g., pork ribs) until tender.
- Add vegetables (e.g., kangkong, radish, eggplant).
- Dissolve the sinigang mix in water and pour into the pot.
- Simmer for 5-10 minutes until vegetables are cooked.
- Serve hot with steamed rice!
Serving Suggestions:
- Customize with proteins like shrimp, fish, or tofu.
- Add tropical vegetables like water spinach (kangkong), daikon radish, and tomatoes for authenticity.
- Adjust sourness to taste by using more or less of the mix.
Ideal For:
- Home cooks craving authentic Filipino flavors.
- Beginners exploring Southeast Asian cuisine.
- Busy families needing a quick, comforting meal.
Experience the heartwarming taste of homemade sinigang with Mama Sitaāsāwhere tradition meets convenience in every packet!Ā š²šµš
Product Information
Product Information
Shipping & Returns
Shipping & Returns
Description
Create Authentic Filipino Sour Soup with Ease and Perfection!
Bring the iconic, tangy flavor of traditional FilipinoĀ sinigangĀ to your kitchen withĀ Mama Sita's Sinigang Sa Sampalok Mix. This 50g packet contains a perfectly balanced blend of natural tamarind powder and savory seasonings, designed to deliver the signature sour broth that makesĀ sinigangĀ a beloved comfort food in the Philippines. No need to labor over extracting tamarind pulpāthis mix simplifies the process without compromising on authentic taste.
Ideal for soups, stews, and even marinades, this versatile seasoning mix allows you to whip up a heartyĀ sinigangĀ in minutes. Just add your choice of protein (pork, shrimp, fish, or beef) and vegetables (kangkong, radish, okra, etc.), and let Mama Sitaās do the rest!
Key Features:
- Authentic Tamarind Sourness:Ā Made with real tamarind for that classic, mouthwatering tang.
- All-Natural Seasoning:Ā No artificial flavors or MSG-addedājust pure, wholesome ingredients.
- Quick & Convenient:Ā Eliminates the need for fresh tamarind, saving time and effort.
- Versatile Use:Ā Perfect forĀ sinigangĀ soup, but also great as a souring agent for other dishes likeĀ sinampalukang manokĀ (tamarind chicken stew).
Product Details:
- Net Weight: 50g
- Flavor: Tamarind (Sampalok)
- Dish Type: Soup/Stew Seasoning
- Usage: For sinigang and other sour broth-based dishes
- Origin: Philippines
How to Use:
- In a pot, boil your choice of protein (e.g., pork ribs) until tender.
- Add vegetables (e.g., kangkong, radish, eggplant).
- Dissolve the sinigang mix in water and pour into the pot.
- Simmer for 5-10 minutes until vegetables are cooked.
- Serve hot with steamed rice!
Serving Suggestions:
- Customize with proteins like shrimp, fish, or tofu.
- Add tropical vegetables like water spinach (kangkong), daikon radish, and tomatoes for authenticity.
- Adjust sourness to taste by using more or less of the mix.
Ideal For:
- Home cooks craving authentic Filipino flavors.
- Beginners exploring Southeast Asian cuisine.
- Busy families needing a quick, comforting meal.
Experience the heartwarming taste of homemade sinigang with Mama Sitaāsāwhere tradition meets convenience in every packet!Ā š²šµš

















