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Lotte Choco Pie Green Tea 12P

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Lotte Choco Pie Green Tea 12P

Lotte’sĀ Green Tea Choco PieĀ is a popular Korean twist on the classic chocolate-coated marshmallow snack, featuring a delicate matcha flavor. Here’s everything you need to know about this treat!


šŸµ PRODUCT DETAILS

āœ…Ā Brand:Ā Lotte (South Korea)
āœ…Ā Flavor:Ā Green Tea (Matcha)
āœ…Ā Contents:Ā 12 individually wrapped pies
āœ…Ā Texture:Ā Soft cake + fluffy marshmallow + matcha chocolate coating
āœ…Ā Shelf Life:Ā ~6-12 months (check expiration date)


šŸ‘… TASTE & TEXTURE PROFILE

  • Cake Layer:Ā Light, slightly spongy

  • Filling:Ā Sweet marshmallow cream

  • Coating:Ā Matcha-flavored chocolateĀ (sweet with earthy green tea notes)

  • Sweetness Level:Ā 7/10 (balanced by matcha’s bitterness)


šŸ½ HOW TO ENJOY IT BEST

1. Classic Snacking

  • Eat at room temperature for theĀ softest texture.

  • Pairs perfectly withĀ black coffee or teaĀ to balance sweetness.

2. Next-Level Upgrades

  • Warm It Up:Ā Microwave forĀ 5-8 seconds—marshmallow gets gooey!

  • Ice Cream Sandwich:Ā Freeze & sandwich with vanilla ice cream.

  • Crumbled Topping:Ā Break over yogurt or matcha latte.

3. Korean-Style Pairings

  • With Barley Tea (볓리차) – Cuts sweetness perfectly.

  • As a Dessert Banchan – Served with traditional Korean meals.

Ā 

šŸ’” PRO TIPS & HACKS

  1. Storage Trick:Ā Keep in anĀ airtight containerĀ to prevent drying.

  2. Matcha Intensity Boost:Ā Dust withĀ extra matcha powderĀ before eating.

  3. DIY Ice Cream:Ā Blend frozen pies into milkshakes.

  4. Gift Idea:Ā Great forĀ K-food lovers—pack in a cute box!

$1.99

Original: $5.70

-65%
Lotte Choco Pie Green Tea 12P—

$5.70

$1.99

Product Information

Shipping & Returns

Description

Lotte’sĀ Green Tea Choco PieĀ is a popular Korean twist on the classic chocolate-coated marshmallow snack, featuring a delicate matcha flavor. Here’s everything you need to know about this treat!


šŸµ PRODUCT DETAILS

āœ…Ā Brand:Ā Lotte (South Korea)
āœ…Ā Flavor:Ā Green Tea (Matcha)
āœ…Ā Contents:Ā 12 individually wrapped pies
āœ…Ā Texture:Ā Soft cake + fluffy marshmallow + matcha chocolate coating
āœ…Ā Shelf Life:Ā ~6-12 months (check expiration date)


šŸ‘… TASTE & TEXTURE PROFILE

  • Cake Layer:Ā Light, slightly spongy

  • Filling:Ā Sweet marshmallow cream

  • Coating:Ā Matcha-flavored chocolateĀ (sweet with earthy green tea notes)

  • Sweetness Level:Ā 7/10 (balanced by matcha’s bitterness)


šŸ½ HOW TO ENJOY IT BEST

1. Classic Snacking

  • Eat at room temperature for theĀ softest texture.

  • Pairs perfectly withĀ black coffee or teaĀ to balance sweetness.

2. Next-Level Upgrades

  • Warm It Up:Ā Microwave forĀ 5-8 seconds—marshmallow gets gooey!

  • Ice Cream Sandwich:Ā Freeze & sandwich with vanilla ice cream.

  • Crumbled Topping:Ā Break over yogurt or matcha latte.

3. Korean-Style Pairings

  • With Barley Tea (볓리차) – Cuts sweetness perfectly.

  • As a Dessert Banchan – Served with traditional Korean meals.

Ā 

šŸ’” PRO TIPS & HACKS

  1. Storage Trick:Ā Keep in anĀ airtight containerĀ to prevent drying.

  2. Matcha Intensity Boost:Ā Dust withĀ extra matcha powderĀ before eating.

  3. DIY Ice Cream:Ā Blend frozen pies into milkshakes.

  4. Gift Idea:Ā Great forĀ K-food lovers—pack in a cute box!

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