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Adabi Serbuk Mee Sup 20g

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Adabi Serbuk Mee Sup 20g

Transform simple ingredients intoĀ aromatic Malaysian-style noodle soupĀ in minutes with Adabi’s premium soup powder! This versatile seasoning blend captures the essential flavors of traditional Malay beef broth – perfect for mee sup, kuay teow soup, or instant noodle upgrades.

Why You’ll Love It:
šŸœĀ Instant Restaurant Flavor – Complex spiced broth without the long simmering
šŸ§‚Ā Perfectly Balanced – Savory umami with subtle sweetness
⚔ Time-Saver – Makes 4-6 servings from one packet

Best Uses:
• ClassicĀ Mee SupĀ (Malaysian beef noodle soup)
• Kuay Teow SoupĀ base
• Flavor booster forĀ instant noodles
• Seasoning forĀ stir-fried rice cakes

How to Use:

  1. Dissolve 1 packet (20g) in 1L boiling water

  2. Add cooked noodles and toppings

  3. Customize with:

    • Sliced beef/chicken

    • Fish balls

    • Fried shallots

    • Chopped scallions

Ingredients:
Salt, sugar, spices (coriander, fennel, pepper), monosodium glutamate (E621), beef flavor, shallot, garlic, turmeric.

Allergen Info:
Contains no actual meat products

Storage:
Keep in cool, dry place

Serving Size:
20g packet (4-6 bowls)

Chef’s Tip:
For richer flavor:

  1. SautƩ seasoning powder with minced garlic in oil first

  2. Add 1 tsp soy sauce to finished broth

"Tastes just like the hawker stall mee sup I grew up with!"

Note:Ā Halal-certified. Vegetarian-friendly (contains no meat derivatives). Adjust saltiness by using less powder.

$0.37

Original: $1.07

-65%
Adabi Serbuk Mee Sup 20g—

$1.07

$0.37

Product Information

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Description

Transform simple ingredients intoĀ aromatic Malaysian-style noodle soupĀ in minutes with Adabi’s premium soup powder! This versatile seasoning blend captures the essential flavors of traditional Malay beef broth – perfect for mee sup, kuay teow soup, or instant noodle upgrades.

Why You’ll Love It:
šŸœĀ Instant Restaurant Flavor – Complex spiced broth without the long simmering
šŸ§‚Ā Perfectly Balanced – Savory umami with subtle sweetness
⚔ Time-Saver – Makes 4-6 servings from one packet

Best Uses:
• ClassicĀ Mee SupĀ (Malaysian beef noodle soup)
• Kuay Teow SoupĀ base
• Flavor booster forĀ instant noodles
• Seasoning forĀ stir-fried rice cakes

How to Use:

  1. Dissolve 1 packet (20g) in 1L boiling water

  2. Add cooked noodles and toppings

  3. Customize with:

    • Sliced beef/chicken

    • Fish balls

    • Fried shallots

    • Chopped scallions

Ingredients:
Salt, sugar, spices (coriander, fennel, pepper), monosodium glutamate (E621), beef flavor, shallot, garlic, turmeric.

Allergen Info:
Contains no actual meat products

Storage:
Keep in cool, dry place

Serving Size:
20g packet (4-6 bowls)

Chef’s Tip:
For richer flavor:

  1. SautƩ seasoning powder with minced garlic in oil first

  2. Add 1 tsp soy sauce to finished broth

"Tastes just like the hawker stall mee sup I grew up with!"

Note:Ā Halal-certified. Vegetarian-friendly (contains no meat derivatives). Adjust saltiness by using less powder.

Adabi Serbuk Mee Sup 20g | ARC ASIAN GROCERY